Ham and Apple Bake
The robust flavor of the ham combined with the sweet fruit is incomparable.
- 2 8-oz Kentuckian Gold Baked Ham
- 2 cups thinly sliced apples
- 2/3 cup apple juice
- 1 cup raisins
- 3 tablespoons firmly packed light brown sugar
- Place 1 ham steak in a shallow baking dish.
- Cover it with apple slices and raisins, then sprinkle brown sugar over top.
- Place the remaining ham steak on top of the apple slice mixture, then pour apple juice over it all.
- Bake at 350 degrees for 45 minutes.
- Remove from oven and serve.
|(For 4 Servings, per serving)|
4 - 6